Tuesday, August 28, 2018
Easy Cherry Turnover
1 refrigerated pie crust (softened)
1 C of Pie filling
1/4 C Chopped pecans
1 T sugar
1/4 t ground cinnamon
Cut Pie Dough into 6 pieces. Place on cookie sheets Mix pie filling & nuts together. and place spoonfuls of mixture on each piece. Top with another wedge and Seal edges by pressing edged with a fork .Bake about 12-14 minutes until brown while warm sprinkle with cinnamon or sugar.
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