Friday, June 22, 2018
Onion Rings Recipe
1 extra large Spanish onion
1 C flour
1 t salt
1 T Cajun Seasoning
3 C milk
2 eggs well beaten
1 T vegetable oil
Peel onion & slice into 1/4 inch rings. Place in large bowl & cover with milk. Let sit for at least 30 minutes & drawn all but 2/3 C milk. Mix all the other ingredients into saved milk which will make you batter. Dip rings individual in batter & fry until golden brown . About 3-5 minutes a side. Drain before serving.
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