Friday, June 8, 2018

Jelly Filled Doughnut Day !!!!




 Happy Filled Doughnut Day ! 

Planning a June wedding about this instead  of a traditional cake.  Lisa 
















 Need an Easy Recipe to make your own  Doughnuts ? 


   
  • 2 cups  AP flour
  • 2 tablespoons sugar
  • 1 1/2 tablespoons (4 1/2 teaspoons) baking powder
  • 1/2 teaspoon salt
  • 1 cup lukewarm milk
  • 1/4 cup melted butter
  • 1 large egg
  • 1 teaspoon  vanilla  extract 

  1.  To make the doughnuts: Whisk together the flour, sugar, baking powder, and salt.
  2. Whisk together the lukewarm milk, melted butter, egg, and vanilla.
  3. Stir the wet ingredients into the dry ingredients to make a thick batter (or soft dough).
  4. When the oil has come up to temperature, use a  Tablespoon scoop  (or spoon) to drop balls of batter into the hot oil. This recipe will make 2" doughnut holes using a tablespoon cookie scoop and dropping in balls of dough about as big as an undersized ping pong ball.
  5. Fry the doughnut holes in oil @ 350 degrees for  2 minutes on the first side, or until they're a deep golden brown. Some of them may turn themselves over; that's OK, just use a pair of tongs to turn them back. After 2 minutes, turn the holes over, and fry for an additional 2 minutes, until golden brown. Transfer the doughnut holes to a baking sheet lined with paper towels to drain and cool.
  6. When the doughnuts are cool, use a piping bag with a long, plain tip to fill them with as much jelly as you like.In any flavor you choose.  Lisa 
     
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