Sunday, May 6, 2018

Mother's Day Crepe Recipe




    Mother's Day Crepes : https://therecipeboxatlel.wordpress.com/2018/05/06/crepe-recipes-for-mom/

 Basic Crepe Recipe - that can be filled with many things.

      

  • 1 C  AP flour
  • 2 eggs
  • 1/2 C milk
  • 1/2 C water
  • 1/4 t salt
  • 2 T butter
  1. In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
  2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
  3. Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.
Post a Comment

Squares 2 ways * Twofer Geometric Card Challenge

 Towfer Card Challenge :  More info at  http://twofercardchallenge.blogspot.com   Theme is Geo metrics  Feel free to interpret the...

Trending Now :