Wednesday, May 9, 2018

Butterscotch Brownies

https://therecipeboxatlel.wordpress.com/2018/05/09/butter-scotch-brownie-recipe/





INGREDIENTS


PREHEAT oven to 350° F.

COMBINE flour, baking powder and salt in a medium bowl. Beat butter, sugar and vanilla extract in a large mixing bowl until creamy. Beat in eggs. Gradually beat in flour mixture. Stir in 1 cupmorsels and nuts. Spread into ungreased 13x9-inch baking pan. Sprinkle with remaining morsels.

BAKE for 30 to 40 minutes or until wooden pick inserted in center comes out clean. Cool in pan on wire rack.
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